O-Town Swag

hand picking up an olive from a gold tray with cocktails and snacks
 

Ingredients:

1 oz. Home Base Bourbon
1.5 oz. Cardamaro
.5 oz. Lairds Bonded Apple Brandy
3 dashes Rx Smoked Bitters
Pinch of salt
Flamed orange peel (garnish)

Stir ingredients with ice till properly diluted. Strain liquid into a chilled cocktail glass. Express orange peel through a flame to ignite oils over top of drink and drop in.

Courtesy of Ryan Haile of Parlour

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